Baked Sandwiches
Happy Monday! Today, I am sharing another recipe for breakfast/brunch/lunch for holiday guests. This recipe is super quick and easy and can be prepared in advance. Shout out to my sister in law, Melissa, for the recipe. Thanks!
Baked Sandwiches
servings: 6 (2 sandwiches per person)
Ingredients:
1 package dinner rolls
3/4 lb. shaved ham (or turkey, or any meat you choose)
3/4 swiss cheese (again, any cheese that makes you smile)
1 stick of butter (use the real deal, not margarine)
1 tbsp. prepared mustard (optional)
1 tbsp. Worcestershire sauce
1 tbsp. dried onion (optional)
Poppy seeds or sesame seeds (optional)
Directions:
Melt butter and stir in mustard, Worcestershire, and onions.
Slice through dinner rolls and place in bottom of baking dish. Stack with ham. Place cheese over ham to cover, then place top of dinner rolls over cheese.
Spoon butter mixture over rolls and sprinkle with poppy seeds (or sesame seeds, or nothing at all). Cover and refrigerate overnight. Or at least 4-6 hours.
Bake uncovered at 350 degrees for 25-30 minutes.
Hope you enjoy!
Jen
Sounds yummy! Thanks for sharing.